Chardonnay from Carneros, California

Winemaker Notes

The vibrant acidity and intense fruit that this site is known for are on full diplay, evoking fresh mandarin oranges, green apples, lemon curd with clotted cream, all wrapped in a saline breeze o the Bay. For as crisp as it is, the mouthfeel nonetheless round and full, and the finish complex and long.

Wine Enthusiast – 92 Points

This full-bodied yet vibrant wine offers a milky, slightly earthy aroma followed by green-apple and lemon flavors and well-modulated acidity that lifts the fruitiness and gives an appetizing tanginess that lasts through the finish.

Food Pairing 

Pairs well with chicken or fish in creamy or butter-based sauces, as well as pasta with pesto or cheese-based sauces.