back

Dal Forno Romano Valpolicella Superiore 2017

Category:

Other Red Blends from Valpolicella, Veneto, Italy

James Suckling – 95 Points

Pungent nose of violets, amarena cherries, dried figs and lightly charred oak. Some toffee notes emerge with air, together with more pressed flowers. Not so much full-bodied as full-flavored, with silky, fine and polished tannins. Very young and driven at the moment. Lacks the depth and complexity of more fortunate vintages, but still shows exceptional quality. Try from 2024.

Food Pairing
Pairs well with chicken, duck, lamb, and pasta with red sauce.

Product Details

Type

Red

Grape

Red Blend

Year

2017

Country

Italy

Region

Veneto

Join Our Mailing List

Receive invitations, updates, and more!